Newburger

My grandma "Gert" owned the Dairy Treat" in Osage City Kansas. This was the most asked for burger. Here is her secret.

5 lbs lean ground beef
1 large or 2 medium onions
1 large 15 oz can Hunts tomato sauce
1 teaspoon of accent to a pound of meat
1 cup or more of cracker crumbs
1/2 teaspoon of thyme to a pound of meat
Salt and Pepper to taste

1.Cook meat and onion in a small amout of water
2.When cooked add in sauce, spices and stir in cracker crumbs
3.Cook for 30 minutes, stir as not to burn
4.Make patties.
5.Can be frozen